Red Robin’s Burnin’ Love Burger
Are you guys Lucky or What? Two Reviews in one day. Lori wanted to go to Red Robin since she is starting The WSEM Foodstamp Challenge Tomorrow. I looked online to see if they had any New Burgers and sure enough they did. ”You’ll get fired up for the crispy-fried jalapeño rings, tangy salsa, and spicy Pepper-Jack cheese layered on top of our cayenne-seasoned beef burger. It’s topped with shredded lettuce and tomato to cool things off and served on a jalapeño-cornmeal Kaiser roll with Chipotle mayo.”
First Impression: This bad boy sounds awesome, and when they brought it out it looked awesome. The Bun has a slight green tinge from the jalapeño-cornmeal Kaiser roll.
First Bite: was super juicy and delicious. The fried jalapeño rings were ok but they weren’t very hot. The Pepper-Jack cheese was so melted I could barely even tell it was on the burger. After a few bites this burger turned into a mess to eat but I enjoyed every second of it. I never put the burger down once I started eating it and I ate it pretty fast.
Complaints: the jalapeño-cornmeal Kaiser roll seemed really salty to me. The fried jalapeño rings could have been a little hotter. Red Robin burgers are little on the expensive side. $9.29 for this one.
Conclusion: This was one of the best burgers I’ve had at Red Robin and I’ve had almost all of them. I would rate this burger an 8/10. A Little Less salt and a little more flavor on the jalapeño rings and this becomes a 9/10 burger. I would highly Recommend the Burnin’ Love Burger.
